Turks

Turks uses Pita bread to wrap Turkish minced beef or chicken pita doner together with its signature garlic and cheese sauces. From shawarmas wrapped in freshly baked pita bread, Turks now offer quesadilla, kebab on rice, doner on rice, steak platters, kebab wrap, hotdog wrap, and Turk's fries. Turk's franchise is indeed the largest and the most reputable shawarma brand in the Philippines today. It boasts of its solid return of investment in a short span of time with strong aggressive campaigns and a growing customer base. The decision of Turks Philippines to get Piolo and Inigo Pascual to be their official brand ambassadors in 2017 has made a huge impact on the business branding and marketing strategy. In fact, there are now over 500 branches of Turk's franchise in the Philippines.

Food Cart / Kiosk / Take-out Counter

Total Capital 1,000,000 to 1,200,000

Franchise Fee: ₱600,000

Food Stall

Total Capital 2,500,000 to 2,800,000

Franchise Fee: ₱800,000

In-line

Total Capital 3,300,000 to 3,500,000

Franchise Fee: ₱1,000,000
Contact Emailfranchising@ufranchiseasia.com
Contact Mobile091788169999
AddressUnit 2807 Jollibee Plaza F. Ortigas Jr. Road, Ortigas Center, Pasig City
WebsiteVisit Website