Sérendipité Café
Nestled in the heart of Loyola Heights, Quezon City, you’ll find Sérendipité Café, a culinary haven that invites you on a delectable journey of flavors. Located at 50 Esteban Abada, this restaurant offers a unique dining experience that blends creativity with classic culinary techniques.
Sérendipité Café is more than just a restaurant; it’s an experience.
The ambiance is warm and inviting, with a focus on creating a comfortable and relaxing atmosphere for diners. Whether you’re seeking a romantic dinner, a celebratory feast, or a casual meal with friends, Sérendipité provides the perfect setting.
The menu at Sérendipité showcases a diverse range of culinary influences, from classic European dishes to innovative modern creations. The chefs meticulously source fresh, seasonal ingredients, ensuring that each dish is bursting with flavor.
SÉRENDIPITÉ is renowned for its exceptional service.
The attentive and knowledgeable staff are dedicated to providing a memorable dining experience for every guest. They are passionate about food and wine and are happy to offer recommendations based on your preferences.
Beyond the delectable cuisine, Sérendipité offers a carefully curated wine list. Sommeliers are available to guide you through the selection, pairing the perfect wine with your chosen dishes.
Sérendipité is more than just a restaurant; it’s a destination. Whether you’re a seasoned foodie or simply looking for a memorable dining experience, Sérendipité is sure to delight.
| Address | 50 Esteban Abada St Quezon City, Metro Manila |
| Mobile Phone | (02) 7118 0602 |
| marketing.serendipite@gmail.com | |
| Social Media |   |
| Franchise Fee (Min) ₱220,000 |
| Royalty No Royalty Fee |
| Continuation Fee ₱100,000 |
| Inclusions - Use of Brand Name - Location Study and Approval - Intensive Training of Staff and Owners for the Food & Beverages - Pre-Opening and Grand Opening Marketing Support - Design Layout Coffee Machine Gemilai 3200D Coffee Machine Coffee Grinder Gemilai CRM022 Coffee Grinder 30k worth of Supplies 5 kg Dark Roast Beans 3 cases of Milk 500 pcs of 12 oz Hot Cups with lids 500 pcs of 16 oz Iced Cups with lids 500 pcs of 22 oz Iced Cups with lids Syrups (2 bottles each): Sugar, Caramel, Vanilla, Lemon, Roasted Almond, and Peppermint Sauces (2 each): Caramel, and White Chocolate Purees (2 each): Strawberry, Blueberry 5 Packs of Condensed Milk 5 Packs of Evaporada 2 kg Charcoal Powder 2 kg Butterfly Pea 3 Bottles of 1.5 Sprite Equipment 1Small Weighing Scale 2 Espresso Glass 1 Bar Mat 1 Tamper 1 Tamper Mat 1 Knock Box 1 Steaming Pitcher 2 Spoons 1 Electric Kettle |
| Initial Term 5 Years Contract |