Misuta Gyoza

Misuta Gyoza: Redefining Japanese Cuisine with Authenticity and Affordability

Established in 2016, Misuta Gyoza has transformed the Japanese culinary scene in the Philippines by offering affordable, authentic gyoza and ramen that cater to Filipino tastes. With a rapidly expanding presence of over 100 branches nationwide, Misuta Gyoza brings the convenience of Japanese dining through its on-the-go food cart setup, making it the go-to choice for those craving Japanese flavors.

Innovation and Value for the Filipino Community

Misuta Gyoza is committed to continuous innovation while serving the Filipino community. The regular introduction of new products, the franchise ensures that it meets the evolving needs of its growing customer base. Despite this dedication to innovation, the brand culture remains focused on affordability, firmly believing that good food should be accessible to everyone, without compromising on quality.

Embracing Japanese Authenticity at an Affordable Price

As part of the IIMK Corporation's Japanese food and beverage franchise family, this brand strives to provide an authentic Japanese dining experience at an affordable price.  The franchise offers classic favorites like gyozas, ramen noodles, and rice bowls to unique treats such as yakitori. Plus, the menu offers a wide variety of options to satisfy diverse palates. Whether you are a fan of traditional Japanese cuisine or seeking something new, the franchise brings the genuine flavors of Japan within reach without straining your budget.

Accessibility Across the Philippines

Misuta Gyoza is dedicated to bringing authenticity, convenience, and affordability to customers all across the Philippines. With a rapidly expanding network of over 100 branches nationwide, Misuta Gyoza aims to share the joy of authentic Japanese food with people from all walks of life. Whether you are in a bustling city or a quiet town, the franchise strives to make the flavors of Japan easily accessible to everyone.

Continual Growth and Commitment to Quality

Misuta Gyoza's journey goes beyond just offering affordable and authentic Japanese cuisine. With a focus on growth and expansion, This brand aims to spread the joy of Japanese flavors throughout the country. The commitment to quality remains unwavering.  This ensures that every bite of Misuta Gyoza's gyoza, ramen, or rice bowl delivers the true essence of Japanese cuisine. Which aims to delight the taste buds of its customers.
Misuta Gyoza has redefined the Japanese food franchise landscape in the Philippines.  They have done this by offering affordable and authentic Japanese cuisine. Such cuisine resonates with Filipino tastes. The brand has made Japanese flavors easily accessible to customers across the country.  They have achieved this through widespread network of over 100 branches.
By prioritizing innovation, affordability, and quality, the franchise continues to bring the genuine tastes of Japan to a growing customer base.  Thus ensuring that everyone can experience the joy of Japanese cuisine without breaking the bank.
   

Restocart All-in Package (Ready-To-Operate)

STORE: ▪ 1 Foodcart Fabrication & Setup (2x2) ▪ 1 Foodcart Electrical Setup ▪ 1 Submeter & 40 amps. Breaker DISPLAY EQUIPMENT: ▪ 1 LED TV Menu ▪ 1 LED Lighted Signage ▪ 2 LED Lighted Lantern & 1 Banner OPERATING EQUIPMENT: ▪ 1 Pan Fryer ▪ 1 Deep Fryer ▪ 1 Stainless Noodle Boiler ▪ 1 Stainless Smokeless Griller ▪ 1 Stainless Juice Dispenser ▪ 1 Microwave ▪ 1 Stainless Food Warmer ▪ 1 Rice Cooker ▪ 1 Induction Cooker ▪ 1 Chest Freezer (4 cu.ft.) ▪ 1 Refrigerator COOKING TOOLS: ▪ 1 Cooking Pot ▪ 1 Cooking Pan ▪ 2 Ladle ▪ 2 Tong ▪ 2 Knife ▪ 2 Chopping Board ▪ 7 Sauce Bottle ▪ 1 Ingredients Container ▪ 1 Cooking Temp. Gauge ▪ 1 Cooking Timer SYSTEM ACCOUNTS & DOCUMENTS: ▪ 1 Online Based Ordering Account ▪ 1 Store POS (Portable Device) ▪ 1 Smart Monitoring CCTV ▪ Franchise Referral Eligibility ▪ Notarized Franchise Agreement ▪ Certificate of Franchise Ownership TRAINING & UNIFORMS: ▪ Food Safety & Operations Training ▪ Franchise Management Training ▪ Operation Forms & Manual ▪ 2 Full Crew Uniform Set FREEBIES & SUPPORT: ▪ PHP 10,000 Starting Inventory ▪ Grand Opening Ribbon & Balloons ▪ 1,000 pcs. Store Opening Flyers ▪ 1 Company Smart Phone ▪ 1 Portable Wi-Fi ▪ 1 Franchise Kit

Franchise Fee: ₱699,000

358K BASIC FRANCHISE (Foodcart Not Included)

DISPLAY EQUIPMENT: ▪ 1 LED TV Menu ▪ 1 LED Lighted Signage OPERATING EQUIPMENT: ▪ 1 Pan Fryer ▪ 1 Deep Fryer ▪ 1 Stainless Noodle Boiler ▪ 1 Stainless Smokeless Griller ▪ 1 Microwave ▪ 1 Stainless Food Warmer ▪ 1 Rice Cooker ▪ 1 Induction Cooker ▪ 1 Chest Freezer (4 cu.ft.) ▪ 1 Refrigerator SYSTEM ACCOUNTS & DOCUMENTS: ▪ 1 Online Based Ordering Account ▪ 1 Smart Monitoring CCTV ▪ Franchise Referral Eligibility ▪ Notarized Franchise Agreement ▪ Certificate of Franchise Ownership TRAINING & UNIFORMS: ▪ Food Safety & Operations Training ▪ Franchise Management Training ▪ Operation Forms & Manual ▪ 2 Full Crew Uniform Set FREEBIES & SUPPORT: ▪ PHP 10,000 Starting Inventory ▪ Grand Opening Ribbon & Balloons ▪ 1,000 pcs. Store Opening Flyers ▪ 1 Company Smart Phone ▪ 1 Portable Wi-Fi ▪ 1 Franchise Kit

Franchise Fee: ₱375,000
Contact Emailmisutagyoza@gmail.com
Contact Mobile+63 947-729-4536
AddressUnit 4B – 4th Floor PTC Building
Doña Soledad Ave. Parañaque City.
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