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Liloan’s Pride Liempo

Craving for lechon but finding it impractical to buy the whole pig? Liloan’s Pride Liempo may be the answer to all your cravings!


A family from the town of Liloan, Cebu decided to share their secret recipe for juicy, mouthwatering pork bello with crispy and crunchy skin.


But don’t just take our word for it. Having only been established in 2011, Liloan’s Pride Liempo already garnered a top spot as one of the best liempos in Manila. It must be the herbs, spices and extremely slow cooking method that gives every bite of liempo it’s edge.


You are invited to bite into succulent pieces of herbed premium pork belly and first class spring chicken cooked to perfection with juicy melt-in-your mouth meaty goodness. Smell the aroma and taste the flavor of herbs and spices fresh from Cebu’s fresh terrains


It’s like being in Cebu without ever leaving Manila.




Trademark
Liloan's Pride Liempo
Owner & Operator
Noble House
Franchise Fee (Min)
₱P 250000 to P45000
Capital Requirement (Min)
₱P500000 to P 2000000
Inclusions
Trade Name and Proprietary Marks, Site approval, Training for Franchisee and staff, Procurment program, Opening assistancem Operations manual on loan, Research & Development
Initial Term
5years
Required Space
4 to 5 sq.m.
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