Ate Rica’s BACSILOG
Ate Rica’s BACSILOG on-the-go excels at delivering delectable, high-quality, quick, and immaculate superior-silog meals.
This is available in educational institutions, commercial establishments, and supermarkets. Our flagship creation, the bacsilog or bacon silog, stands out as a groundbreaking and inventive take on the traditional Filipino silog cuisine.
Our team of efficient and affable service providers ensures that we provide all-day breakfast combo meals-in-a-bowl that deliver exceptional value for students, young professionals, office employees, mothers, and individuals with busy lifestyles.
In summary, our offerings encompass the following:
1. Top-Notch and Prompt Superior-Silog: We take pride in serving superior-silog dishes that not only meet but exceed expectations when it comes to quality and speed.
2. Exceptional Value for Your Money: We understand the importance of budget-friendly meals without compromising on taste and quality. Our menu is designed to offer affordability without compromise.
3. Addressing a Market Gap for On-the-Go Silog: Recognizing the need for convenient and satisfying to-go silog meals, we have positioned ourselves to fill this gap in the market effectively.
4. Established Brand Reputation: Our outlets have become synonymous with quality, taste, and efficiency. We have worked tirelessly to build a brand that customers trust and return to.
5. Efficiency That Ensures Quick Service: We have refined our operations to guarantee speedy service without sacrificing the quality and consistency that our patrons expect.
Ate Rica’s BACSILOG on-the-go stands as a testament to our commitment to providing delicious, fast, and convenient meals that cater to the diverse needs of our valued customers. Whether you’re a student looking for a quick bite, a professional on the move, a busy parent, or anyone craving the delightful flavors of silog, we’re here to serve you with excellence. Join us in savoring the future of silog dining.
Ate Rica’s Bacsilogan
Ate Rica’s Bacsilog, at 450,000, is an affordable option. This is so when compared to the majority of food franchises. The franchisecomes fully equipped with equipment and an additional 12,000 worth of initial stock. The mobility of the packaging eliminates the need for extra space for tables, reducing space requirements and site rent.
While the food-related industry generates a steady flow of customers. Good relationship with customers and smart market choices are still required to thrive within the industry. This is true particularly given the abundance of businesses offering the same menu as Bacsilog.
Address | Unit-H 1059 Arellano Ave. cor Estrada Streets Malate, Manila |
Phone | +632 8806 4277 |
Mobile Phone | +63927 408 6312 |
Website | Visit Website |
info@bacsilog.com.ph | |
Social Media |
Trademark Ate Rica’s BACSILOG |
Owner & Operator Baconnoisseur Corporation |
Point Person Ms. Alyssa Guntang |
Nature of Business Cart/ Kiosk |
Franchise Fee (Min) ₱450,000 |
Capital Requirement (Min) ₱554,000 |
Inclusions Food Cart (size: 2 sqm.) Sign Board Kitchen wares and rice cooker Marketing Collateral General liability and fire insurance CCTV Point of Sale and Inventory System 1-week Staff Training Set of three uniform Initial food supplies Site Ocular and approval for Greater Manila Operation Assistance |
Requirements Reservation Fee of Php 20,000; Php 50,000 Franchise Fee upon Approval of Location; Php 400,000 balance |
Initial Term 3 years |